Group Reservations and Private Parties
EVENT SPACE OPTIONS
2-floor loft; capacity 35 people
Rooftop capacity 200 / main space capacity 150
Scratch Public House: capacity 175
Scratch Loft space / capacity 150
CATERING MENU
Full bar packages available. Contact us for pricing and details. Ask us about our dessert platters.
Pizza Party!
Minimum 20 people
Pizza
$10.00/pp
2 ingredient max
Pizza + Salad
$12.00/pp
Pizza above & “house salad” - tomato, cucumber, red onion side ranch & vinaigrette
Pizza + Salad + Pasta
$17.00/pp
Pizza & salad above & cold pasta salad with seasonal veggies in an Italian vinaigrette or hot pasta (log or
short cut) | Sauce choice: marinara, pesto, oil and garlic, or tomato-cream
Event Fees
2nd Floor Event Space
$75.00/hr
*NO ELEVATOR* | Capacity 175, full bar, bathrooms, audio/video
Back Patio / Tent
$55.00/hr
Capacity 20-30, TV, music
Service Staff
$25.00/hr
Price per staff memeber, 2 hour minimum
Starters
Bruschetta
$20.00/dozen
Scratch pesto, tomato, fresh mozzarella on a crispy baguette
Shrimp Platter
$3.50/pp
Chilled shrimp with cocktail sauce (min 12)
Cheese & Fruit
$3.50/pp
Seasonal fresh fruit with imported & domestic cheeses paired with water crackers
Crudite Platter
$2.50/pp
Fresh seasonal vegetables with homemade ranch dressing
SKL Chopped Salad
$2.50/pp
Shredded lettuce, cabbage, cheddar, blue, bacon, olives, red onion, tortilla strips, blue-ranch & lemon balsamic
Mini Meatballs
$2.50/pp
Mini beef meatballs with a choice of sauce marinara, honey sriracha, BBQ, or teriyaki
Fried Chicken Legs
$25.00/dozen
Choice of Carolina BBQ, Asian, honey sriracha or buffalo ranch sauce
Trio of Salads
$8.00/pp
Scratch-made tuna, chicken & pasta, mini croissants, lto, sprouts, cheese
Beef N Cilantro Empanadas
$32.00/dozen
Sriracha-crema
Fried Shrimp
$36.00/dozen
Lemon cocktail sauce
Bavarian Pretzel Bites
$35.00/½ tray
Cheese & spicy mustard sauces on the side
Wisconsin Cheese Curds
$35.00/½ tray
Ranch
Mini Potato Pancakes
$40.00/½ tray
Sour cream & apple sauce
Boneless Chicken Nuggets
$45.00/½ tray
Pick 2: ranch | buffalo | honey mustard |buff-ranch | honey sriracha
Loaded Fries
Half Tray serves 8-10 | Full Tray serves 18-20
Queso
$30.00/Half
$50.00/Full
Cheese sauce, bacon, olives, cilantro, and ancho crema
Mediterranean
$30.00/Half
$45.00/Full
Feta, red onion, kalamata olives, tzatziki, cucumbers, sun-dried tomatoes
Chorizo
$40.00/Half
$60.00/Full
Cheese sauce, chorizo, salsa verde, ancho crema
Tex-Mex
$40.00/Half
$60.00/Full
Cheese sauce, pulled pork, scratch slaw, ancho crema
Main Dishes
Scratch Kitchen can tailor a menu to your needs | Chicken, beef, pork, and veggie entrees available
Traditional Pasta
$30.00
$57.00
Pasta tossed with your choice of sauces marinara, pesto or tomato-cream | add meatballs or Italian sausage $15/$23
Mac & Cheese Bar
$8.00/pp
Build your own gourmet mac! We bring our homemade 4-cheese mac and all the toppings! Pick 2 proteins: bacon, chorizo, ground beef, pulled pork, or pulled chicken
Macs
Half Tray serves 8-10 | Full Tray serves 18-20
Classic
$35.00/Half
$67.00/Full
4 cheese sauce, panko crumbs
Proscuitto
$40.00/Half
$77.00/Full
Classic mac with prosciutto, peas & roasted poblano peppers
Truffle
$35.00/Half
$70.00/Full
Classic mac with mushrooms, white truffle oil & parmesan cheese
Fire Mac
$35.00/Half
$70.00/Full
Classic mac with roasted poblano peppers, jalapeno, cilantro spicy panko crust & a Sriracha drizzle
Buffalo Chicken
$35.00/Half
$70.00/Full
Pulled chicken with blue cheese & celery in a spicy cheese sauce
Extras
$10.00/Half
$15.00/Full
Add Pulled Chicken, Pulled Pork, Bacon or Chorizo +$10.00 Half Tray | +$15.00 Full Tray
Sandwich Trays
3 Footer Subs: Feeds 12-15 People
Italiano Sub
$40.00
Salami, prosciutto, pepperoni, mortadella, LTO, provolone, vinaigrette
Americano Sub
$30.00
Ham, turkey, American cheese, LTO, & mayo
Veggin Out Sub
$30.00
Cucumber, spinach, poblano peppers, tomato, arugula, pesto, aioli
SKL Famous Sliders
$29.00/dozen
Mini burgers with ketchup and mustard on the side | Choice of beef, turkey, pot roast, chicken or meatless patties
Carving Station
For buffets, pick your meat or 2 and we will chef carve for your guests | Comes with starch & vegetable
Prime Rib Beef Tenderloin
MKT dinner
MKT lunch
Demi-glaze and horseradish sauce
Chef Carved Beef
MKT lunch
MKT dinner
Demi-glaze and horseradish sauce
Rosemary Roast Pork Loin
$14.00/lunch
$18.00/dinner
Honey-Dijon sauce
Herb Roasted Turkey Breast
$14.00/lunch
$18.00/dinner
Peppered skillet gravy
Sides
Pasta Salad
$20.00/Half Tray
Fruit Salad
$20.00/Half Tray
American Potato Salad
$20.00/Half Tray
Carolina Coleslaw
$20.00/Half Tray
Bread and Butter Pickles
$20.00/Half Tray